Best Tea For Kombucha. How Do I Choose the Best Tea for Kombucha? You have lots of choices for Kombucha cultures best when you use water that is as free from contaminants as possible.
Keep in mind though there are literally thousands of varieties of teas — if you really want to play with flavor, you can experiment.
These range from the very common (and cheap) household black and green teas, to some of the more exotic and finer teas.
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For those who are new to the world of Kombucha, it is a beverage that is made by fermenting sweet tea with a culture of yeast and bacteria. Green tea, white tea, oolong tea, or a even mix of these make especially good kombucha. Kombucha tea is a fermented beverage from East Asia brewed from tea leaves, sugar, and an organic starter of yeasts and bacteria that drive the fermentation process Kombucha is highly acidic and can adversely affect the teeth if it is sipped throughout the day.
